Gvirabi Winery: Georgian Wine Aged in Underground Tunnels

In Georgia, where the winemaking tradition spans 8,000 years, there is always something to surprise you. Gvirabi Winery is one such surprise: its wines do not age in barrels or tanks, but in underground tunnels that maintain constant temperature and humidity throughout the year, creating the perfect conditions for long ageing.

túnel bodega subterránea — barrica vino envejecimiento oscuridad
Gvirabi's underground tunnels provide the ideal conditions for wine ageing

What Makes Gvirabi Winery Unique

Gvirabi's tunnels were excavated by taking advantage of local geology to create a natural cellar that self-regulates temperature between 12–14 °C and humidity around 80%. These conditions, difficult to replicate artificially, are ideal for the slow ageing of wine. Walking through the tunnels, you experience the striking contrast between the heat outside and the cool mineral air underground.

Qvevri and Technology: The Georgian Fusion

Gvirabi integrates ancestral methods with modernity:

  • Qvevri buried in the tunnels for traditional fermentation
  • Indigenous Georgian varieties such as Rkatsiteli, Saperavi and Mtsvane
  • Modern temperature-controlled equipment for wines in a more international style

The qvevri technique was recognised by UNESCO as an Intangible Cultural Heritage of Humanity in 2013.

qvevri vino georgiano — tinaja arcilla fermentación ancestral
Qvevri in Gvirabi's tunnels: ancestral fermentation in the Georgian subsoil

The Visit: Tunnel Tour and Tasting

Guided tours include a walk through the underground tunnels (bring a jacket — it is cold inside), an explanation of qvevri winemaking, and a tasting of 3–5 wines paired with a local cheese and charcuterie board. It is an experience that combines the adventure of an underground space with Georgian wine culture. Perfect as an alternative or complement to Baia's Wine.

Frequently Asked Questions

What temperature is it in Gvirabi's tunnels?

The tunnels maintain a constant temperature of 12–14 °C year-round, regardless of the outside temperature. In summer the contrast is particularly striking. A light jacket is recommended for the visit.

How do I book a visit to Gvirabi Winery?

Visits should be booked in advance by contacting the winery directly. In high season (summer and autumn) it is advisable to book at least a week ahead. Many organised tours from Tbilisi include Gvirabi on their wine routes.

How much does a tasting visit at Gvirabi cost?

Guided tastings range from 30–50 GEL per person (€8–14), depending on the number of wines and whether food pairing is included. Check current prices when booking.